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This is a list of authentic macaron flavors from our in-house French chefs. Please note that some flavors are seasonal and might only be available at Pastreez month to month.
For the current available menu, Shop Macarons here and click on a product. The menu will be available on the product page.
Under this category, we list the classic macaron flavors. Those are a no-brainer and were the first flavors available when the macarons were born hundreds years ago.
Our French chefs actually lived on the Indian ocean Reunion island for two years. It is where you find the finest Bourbon Vanilla beans thanks to the neighbor island Madagascar. When genuine vanilla meets a creamy ganache, the result is exquisite.
When you ask yourself what is the best macaron flavors, Chocolate has to come up. Made from artisan chocolate chips, it is one of our Chefs classic macarons favorite.
Tiramisu is an Italian dessert that was founded in 1960, in the city of Veneto. Pastreez Tiramisu macarons is made of cocoa and espresso coffee beans. A must for coffee lovers.
Last but not least, Pistachio macaron has its place in the classic macarons flavors list. Made fresh from scratch, the pistachio filling paste is made with real pistachios.
Fruity macaron flavors are the freshest, especially during summer time. It is one of the signature macarons here at Pastreez.
Apricot is a soft fruit that blends perfectly with the yellow macarons shells. Sweet enough to be loved by anyone.
This macaron is a bright baby blue and ideal for your baby shower. Its flavor is the perfect balance between sweet and sour.
Pastel purple color macarons filled with handmade cherry ganache. A great Spring macaron flavors for your Garden Party.
By far our favorite fruity flavor. Filled with a ganache based coconut cream, its texture simply match perfectly with your taste buds.
This light blue macarons is unique. You will only see it at Pastreez. We spent over a year trying to get this bright turquoise shell. Mix berries is a ganache mix of blueberry and blackberry. Ideal for baby showers and gender reveal macarons party.
Definitely the macaron flavors with most character. The filling is made from tropical passion fruit purée. And it packs a punch!
Yes, pumpkin is considered a fruit. Usually available on our menu in September due to the seasonality of its production. A bright orange filled with pumpkin fruit purée ganache.
A white macarons shell with blackberry ganache. Usually available in winter seasonal flavors menu.
Our French chefs being has lived years in the Caribbean where guava is a national fruit. Made from guava fruit purée and white chocolate, Guava macarons taste refreshing during summer.
Like guava, mango is a tropical Caribbean fruit which reminds summer. Exquisite and freshness guaranteed!
These heart shaped macarons were developed in-house at Pastreez, with the idea of sending a gift of love nationwide in the US. They are available in very limited quantity. You don't want to miss it!
In this category, we explored new eras in the macaron world. Creating fun flavors and colors to always surprise your eyes and taste buds!
Last but not least, this category lists our newly line of flower macarons. Taste is usually lighter than usual macarons. We use flower extract to make the ganache instead of fruit purée for example, which means less sugar feel.
